The Palakkad campus, established in 2010, offers a range of specialized programs designed to equip students with essential skills and knowledge. Set on a 13-acre campus, the peaceful environment fosters academic growth. Among the key offerings is the Diploma in Hotel Operations, a one-year program focusing on hotel operations, and a Craft Certificate Course in Food Production, a one-year certificate-level program specializing in culinary arts. These programs are specifically tailored to provide students with the expertise needed for a successful career in the hospitality sector, with access to excellent facilities and hands-on learning opportunities.

Additionally, the Rajadhani Institute of Hotel Management and Catering Technology, the first hotel management institute approved by AICTE and affiliated with APJ Abdul Kalam Technological University, was established in 2018 in Nagaroor, Attingal, Thiruvananthapuram. This institute offers a strong foundation for aspiring hospitality professionals, including a BSc in Catering & Hotel Administration, providing them with the skills and knowledge needed for a successful career in the hospitality industry.